This is a recipe for Paksiw na Bangus.
Ingredients
1 1/2 lbs. milkfish cleaned and sliced crosswise into serving pieces
3 thumbs ginger crushed
5 cloves garlic crushed
1/2 cup white vinegar
1 cup water
1 piece onion sliced
1 piece Chinese eggplant chopped
5 pieces okra
2 pieces long green pepper
1 teaspoon whole peppercorn
Salt to taste
Video Copyright: Panlasang Pinoy
#Fish Recipes
Tag: Lutong Pinoy, Panlasang Pinoy 2020, Mga Lutong Pinoy, Filipino Recipes, Pinoy Recipes, How to Cook, Pinoy Food, Food Recipes, Best Pagkaing Pinoy, Pinoy Food Recipe, Mga Lutong Ulam,
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